Hope everyone is staying warm during this below zero week. When we have this many snow days in a row I start thinking of all the hot, creamy, melty and spicy dishes that I can make to bring some warmth to my table. The CSA share helped those recipes with the great local ingredients. Here is what I plan to make this week. What are your plans? Send them to email@example.com and I will post on the blog, FB and Twitter. Remember that the GREEN highlights show the recipe I will post on that day.
Amy Hetager, CSA Blogger
Week of Meals
Pea Shoots, Red Potatoes, Carrots, Quinoa, Butternut Squash, Grapefruit, Frozen Cherries
Weekly Plan for 5 Days of Meals
Thursday: I ate pea shoots out of bag with lunch and then a grapefruit. Yum!
Friday: Chicken and Rice with Cherries
Saturday: Carrot honey soup with honey wheat bread
Sunday: Blue cornbread with honey, Chili with ground beef from Marketplace
Monday: Butternut squash souffle, a white fish, salad with pea shoots
Tuesday: Green chile stew with red potatoes